Food Education - New Generation, Charlotte, NC
Tuesday, April 13, 2010
A one-day experiential workshop guaranteed to radically change how you think, talk, teach and counsel people about food and nutrition. Learn ground-breaking food-focused educational techniques and tools that will re-energize your nutrition conversation, food advice and ultimate success. From this workshop you'll be able to design or customize your own handouts, activities and teaching tools. Or simply use ours!
What you'll learn
*Attention-getters and teaching strategies for any food topic in any setting
*Inexpensive puzzles, games, and creative teaching tools that get your food message across to anyone with rewarding results
*Flavor Families, Flights of Flavor, Nutrition Roadmaps & Menu Maps: visual tools and edible strategies that translate nutrition advice to the consumer's plate.
*Food Choice Pathways, Green Mapping and Carbon Footprint Awareness tools to teach Americans about food choice in a more sustainable food world
Whether you teach individuals or groups, children or seniors, corporate groups or hold the hands of the disadvantaged, this workshop will change the food journeys of the people you serve.
$129/$149 (early), Student $69.
Discounts for 2 or more (see website for details).
Hosted and presented by Amanda Archibald, R.D.
6 CPE's RD/DTR
www.fieldtoplate.com
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What you'll learn
*Attention-getters and teaching strategies for any food topic in any setting
*Inexpensive puzzles, games, and creative teaching tools that get your food message across to anyone with rewarding results
*Flavor Families, Flights of Flavor, Nutrition Roadmaps & Menu Maps: visual tools and edible strategies that translate nutrition advice to the consumer's plate.
*Food Choice Pathways, Green Mapping and Carbon Footprint Awareness tools to teach Americans about food choice in a more sustainable food world
Whether you teach individuals or groups, children or seniors, corporate groups or hold the hands of the disadvantaged, this workshop will change the food journeys of the people you serve.
$129/$149 (early), Student $69.
Discounts for 2 or more (see website for details).
Hosted and presented by Amanda Archibald, R.D.
6 CPE's RD/DTR
www.fieldtoplate.com
