Nutrient Dense Foods: Fueling Wellness from the Ground Up" explores the vital connection between soil health and the nutrient density of food. Participants will learn how nutrient-dense foods, rich in ...
05-13-2025 | 11:00 AM - 12:00 PM CT
Wanting to be involved with advocacy but unsure where to start? Join the HEN Public Policy Committee for a hands-on webinar to discuss policy basics. Dietitians from across the country and working in ...
04-30-2025 | 06:00 PM - 07:30 PM CT
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Development of 2025-2030 Dietary Guidelines for Americans and more!
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Science ties regenerative agriculture to the health of the human microbiome.
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This webinar mitigates the mystery and anxiety in getting published. The presentation and discussion involve understanding the submission process, finding the right fit for your work and navigating the review stages.
Wanting to be involved with advocacy but unsure where to start? Join the HEN Public Policy Committee for a hands-on webinar to discuss policy basics. Dietitians from across the country and working in diverse practice settings will share stories and examples of ways that RDs can use their experience to advocate for nutrition security and equitable food systems. Participants will brainstorm together to connect the dots between local, state, and federal issues. You will leave with practical ideas to apply in your work and community setting.
CPE Level: 1
CPEU: 1.50 (Valid Until May 1, 2027)
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Performance Indicators
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Nutrient Dense Foods: Fueling Wellness from the Ground Up" explores the vital connection between soil health and the nutrient density of food. Participants will learn how nutrient-dense foods, rich in vitamins, minerals, and antioxidants, play a key role in human health by supporting immune function and preventing chronic diseases. The presentation will examine how agricultural practices—such as regenerative farming and soil management—directly impact the nutrient content of crops. Attendees will also gain insight into the detrimental effects of industrial farming on soil and food quality. Finally, the session will highlight practical strategies to increase the production and consumption of nutrient-dense foods, fostering improved health outcomes for both people and the planet.
CPE Level: 2
CPEU: 1.00 (Valid Until May 14, 2026)
Performance Indicators:
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